Every Wednesday we Food Jam with Sean Kildare of Inpex and Judy Anictomatis.
Inspired by this weekend's Greek Glenti, we challenged the duo to create a dish using eggplant, garlic and crushed tomatoes. Listen to their recipes here.
Every Wednesday we Food Jam with Sean Kildare of Inpex and Judy Anictomatis.
Inspired by this weekend's Greek Glenti, we challenged the duo to create a dish using eggplant, garlic and crushed tomatoes. Listen to their recipes here.